Sunday, November 2, 2008

Corn Casserole

This is not good for you but it's so tasty! I like to take it to pitch-ins. :)

2 cans cream style corn
1/2 stick butter
1 c. sour cream
1 Tb. sugar
2 eggs
salt & pepper to taste
1 box jiffy mix

Combine all ingredients and pour into a 9x13 pan and bake at 350 degrees for 35-45 minutes.

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